Loyola
University of Chicago
Team
Members: Brian
Gillis, Lisa Villarreal, Maria Centanni
Advisor: John Garcia
Topic/Audience: Lenient Labeling: Federal
Standards for Organic Food Labeling
Executive
Summary
We, the
members of the National Organic Standards Board convene today,
in November of 2003, to address the Congressional Subcommittee
on Commercial Food Labeling to make recommendations regarding
the recent change in commercial food labeling policy. The
National Organic Standards Board is the division of the United
States Department of Agriculture [USDA] concerned with the
regulation of the production and labeling of organic foods;
as such we are here to address the change in federal policy,
passed in February of this year, that rolled back previous
legislation regulating organic food production, lowering the
standards for what kinds of products can be labeled organic.
The National Organic Standards Board, after evaluating the
legal framework of the issue, and the financial and ethical
ramifications of the new policy, recommends that Congress
reverse the February rollback, and reinstate higher regulations
for labeling organic foods.